Our Hot Italian Sausage from Etta Hills Farm is crafted from 100% pasture-raised pork and seasoned with a bold blend of traditional Italian herbs, garlic, and spices, with a kick of heat for extra flavor. Whether grilled, sautéed, or added to your favorite pasta dish, this sausage delivers a spicy, savory bite with the rich taste of premium pork. Perfect for those who enjoy a little heat, this sausage brings excitement to any meal.
Raised using regenerative farming practices, our pigs enjoy a natural diet on open pastures, producing high-quality pork free from added hormones and antibiotics. Whether enjoyed in sausage rolls, on pizza, or in a hearty stew, our Hot Italian Sausage is sure to be a hit at the dinner table.
Why Choose Etta Hills Farm Hot Italian Sausage?
100% Pasture-Raised: Our pigs are raised on pasture, resulting in pork that’s lean, flavorful, and free of added hormones or antibiotics.
Bold and Spicy: Our Hot Italian Sausage is packed with traditional Italian seasonings and just the right amount of heat for a flavorful, spicy kick.
Versatile in the Kitchen: Perfect for grilling, pan-frying, or using in pasta dishes, pizzas, and stews, this sausage adds flavor and heat to any recipe.
Cooking Tips:
Grill or Pan-Fry: Cook the sausage on the grill or in a pan until browned and juicy, then serve with peppers, onions, or your favorite toppings.
Add to Pasta: Slice the sausage and add it to your favorite pasta sauce for a spicy Italian meal.
Use in Recipes: Crumble the sausage into pizzas, casseroles, or stews to add a spicy, savory element to your dishes.