Pork Bacon – $12 per pack (~1 lb)

Our pasture-raised bacon is thick-cut, hickory smoked, and full of real flavor. Made from heritage pigs raised on open pasture without antibiotics or added hormones, this bacon is clean, savory, and made the right way—from start to sizzle.
Whether you’re cooking breakfast or elevating your burger, you’ll taste the richness of regeneratively raised pork in every bite.
 
Why Etta Hills Bacon?
• Pasture-raised, non-GMO fed
• No antibiotics, hormones, or confinement
• Naturally cured and smoked for full flavor
• USDA-inspected, vacuum sealed, and frozen
📦 ~1 lb per pack

🛻 Local pickup or delivery available