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Writer's pictureChristopher Williams

Phytonutrients: The Glorious Health Benefits of the Pastured Egg

By Allen R Williams, Ph.D., Understanding Ag, LLC, Soil Health Academy, Etta Hills Farm



Eggs, especially those from hens raised on pasture, stand out as one of the most nutrient-dense foods available. While the protein and essential amino acids in egg whites are well-known, the incredible nutritional value packed in egg yolks often goes unnoticed.


Nutritional Powerhouse of Pasture-Raised Egg Yolks:

  • Vitamins A, D, E, and K are abundantly found in egg yolks from pasture-raised eggs, offering 2 to 3 times more Vitamin A and E and significantly higher levels of Vitamin D and K compared to their commercial counterparts.

  • Enhanced Folate and Vitamin B12 Levels: Pasture-raised eggs boast significantly higher levels of folate and Vitamin B12.

  • Choline Richness: Essential for brain development, muscle control, memory, and cell membrane health, choline also exhibits strong anti-inflammatory properties. Alarmingly, up to 95% of the U.S. population, including pregnant women, are deficient in choline. One egg yolk contains about 215 mg of choline, highlighting its importance in our diet.

  • Optimal Omega Fatty Acids: With 2 to 3 times more omega-3 fatty acids and a better Omega-6 to Omega-3 ratio, pasture-raised egg yolks support a healthier lipid profile.

  • Lutein and Zeaxanthin: These carotenoids are vital for eye health, protecting central vision and aiding in blue light absorption.

  • Minerals: Egg yolks from pasture-raised chickens are a good source of essential minerals like calcium and copper.


Scientific Backing:

  • Studies, such as those published in the American Journal of Clinical Nutrition, have shown that consumption of eggs and egg yolks does not increase the risk of coronary artery disease, even in genetically predisposed individuals. Instead, dietary cholesterol from eggs can improve HDL cholesterol levels, which aids in arterial health.


Locating Healthy Eggs:

To ensure you're getting true pasture-raised eggs, source them from a local, reputable farmer. Beware of misleading supermarket labels like “Pasture-Raised”, “Free-Range”, and “Cage Free”. True pasture-raised chickens live in portable houses moved frequently to allow them access to fresh forage, insects, and worms—key contributors to the nutrient and phytonutrient density of their eggs.


For those seeking the unparalleled nutritional benefits of pasture-raised eggs, understanding the importance of sourcing and the role of diet in egg quality is essential.


By choosing eggs from Etta Hills Farm or other trusted local sources, you're not only nourishing your body with superior nutrients but also supporting regenerative farming practices.

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